Kent Rollins does his Cowboy Cooking outdoors with a Cast Iron Skillet and plenty of expertise. Outdoor Cooking is the primo way to make the traditional mex-tex favorite of Huevos Rancheros. Ken Rollins shows us how to make the Ranchero Sauce perfectly and he serves it up on corn tortillas (cooked right) and two eggs. See more at Cowboy Kent Rollins.

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