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Home Bowhunting Videos

The Correct Way To Butcher A Wild Hog

Reed Nolan by Reed Nolan
May 22, 2021 - Updated on April 1, 2022
in Bowhunting Videos, Cooking Wild Game, Wild Game Cooking
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Wild Hog Bowhunting

Everybody knows how delicious pork chops, bacon and ham are. But how do you make certain you butcher your wild hog so you get the right results; tasty pork chops, pork loin, bacon and ham. Click on Reed Nolan’s video below learn the correct way to skin and butcher a wild hog.

 

Tags: butchering wild hogswild gamewild hog
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Comments 2

  1. Anthony Garofalo says:
    2 years ago

    Hi Reed,

    Thank you for posting this video. I want to hunt hogs so bad, but I have never had the chance to. If I ever get one, your video explains the process perfectly and I would feel comfortable completing this myself. Thanks

    Anthony Garofalo

    Reply
  2. rifles says:
    3 months ago

    Thanks for a great video Reed! Would you say it’s safe to full-on carry the hog back to the base or field dressing would be more optimal?

    Reply

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